Anjali Mukerjee has pioneered the natural healthcare movement in India by using ‘Food as medicine’. She is the first nutritionist in India to introduce the therapeutic use of raw vegetable juices and low glycaemic index (GI) foods, to improve treatment outcome of lifestyle diseases such as diabetes, obesity, metabolic syndrome, and heart disease.
Discover simple and effective ways to lose weight with the help of Nature. Also get a chance to be one of the few lucky viewers to ask questions directly to Anjali Mukerjee.
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